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RIVER STONE
$14.50
Cultivated high in the cloud forests of the Northern Peruvian Andes at an staggering elevation of 1,800 to 2,300 meters (5,900–7,550 feet). This exceptional single-origin lot reflects the immaculate purity of its high-altitude terroir. Fluid-bed air roasted to maximize sweetness and cup clarity, it reveals delicate aromas of orange blossom paired with a refined brown sugar structure and a smooth, elegant finish. 100% Traceable. Pure Origin.
Origin: Luya Amazonas, Peru
Process: Washed (Organic)
Altitude: 5900 - 7550 ft
Notes: Orange Blossom, Brown Sugar, Crisp Citrus