FOUNDATION
FOUNDATION
High in the rugged terrain of the Colombian Massif, where the three cordilleras of the Andes meet, lies Huila. This is the heart of Colombian coffee, where the soil is enriched by ancient volcanoes and the beans are nurtured by high-altitude winds.
Foundation is our tribute to this storied landscape. Sourced from small family-run estates, these beans are carefully hand-picked and washed in the cold mountain streams that feed the Magdalena River. The result is a cup with a steady, unwavering character, sweet, balanced, and deep. It is the bedrock of our roastery, crafted to be the reliable start to your day and the grounding force in your daily ritual.
Origin: Huila, Colombia
Process: Washed
Altitude: 5500 - 6300 ft
Notes: Milk chocolate, stone fruit, almond, green apple bright acidity and medium body